Review: Woodston – The Biography Of An English Farm
Lying on the ground at the edge of a ripe wheat field, John Lewis-Stempel describes in loving detail all the life he observes: flowers, insects, birds, a field mouse even a toad waddles past; he is mesmerised and stays there for hours. For 30 years from 1930, Lewis-Stempel’s grandparents ran Woodston farm. It was primarily a hop farm but mixed with sheep, milking cows, wheat and other crops for animal feed. ‘Poppop’ was hired because he was a good … Read more